It's leftover from a weekend dinner and is just wholewheat rotini, with arugula, tomato sauce and a little bit of ricotta - which I am really liking these days.The original time I had this meal it was paired with arugula salad and little toasts with a bit of Chevre...like so:
Other than that it's pretty quiet, I like things much better when Dave is here, partly because there's someone to share a margarita with 
3 comments:
ahh..I thought that picture would make an appearance soon.
Yes look how lovely Sweet Pea looks...
Hey thanks!! I was in that picture off to the right, but I see I have been conveniently cropped out. Being a third wheel is SOOO bloody tough. We are unsung heroes.
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